When the first Golden Corral® restaurant opened in Fayetteville, North Carolina in 1973, Golden Corral Corporation took a confident first step in the restaurant business, beginning a tradition of offering guests real, wholesome foods in a family-friendly atmosphere and at a great value. Nearly 45 years later, Golden Corral® is proud to be called America's #1 buffet and grill.
Our Mission Making pleasurable dining affordable for every guest, at every restaurant, every day. While our commitment begins each day with preparing delicious food, we also believe in providing outstanding hospitality. Being best in class is what we are all about.... and that is a direct tribute to all the men and women who work here, who strive each day to deliver a pleasurable dining experience for families across America.